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Entering and Leaving Japan: Customs and Duties

LikeJapan

更新於 2020年04月24日10:12 • 發布於 2020年04月24日10:12 • LikeJapan Editorial Team
Entering and Leaving Japan: Customs and Duties

Japan Customs

Tourists should be aware of the Japan customs procedures when entering or departing Japan. Upon your arrival to Japan, you need to hand in a Customs Declaration formfor both your accompanied and unaccompanied baggage at the Customs Clearance. You may obtain the Customs Declaration forms on the plane, cruises or at the Customs office. Familiarize with Japan customs as you may be required to go through further procedures of passenger clearance.

Restrictions

Be aware of the restriction placed on duty-free allowances, exports and imports. Trade in ivoryis strictly prohibited by both CITES and Japanese Law.

Since 2019, meat and animal products will be under inspection upon arrival. Therefore, if you are bringing meat or animal products into Japan, be prepared for the time-consuming inspection. For more details, you may refer to the Ministry of Agriculture, Forestry and Fisheries of Japan website.

Regional Customs at Major Airports

As there has been increasing number of international flights or ships at multiple airports, you may now find regional customsset up in Tokyo, Yokohama, Nagoya, Osaka, Kobe, Moji, Nagasaki, Hakodate and Okinawa. If you need more information on customs operations and the import and export-prohibited articles, feel free to visit any branch close to you. You may also find out more at the official page of the Japan Customs.

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