Make this Christmas a decadent affair with Hugo’s festive brunch. Indulge in a wide selection of signature hors d’oeuvres, fresh salads and bountiful seafood on ice from the buffet, followed by a delectable choice of main courses, such as roasted whole Mieral pigeon, pan-seared barramundi with pinenut crumble and Hugo’s signature roasted US prime rib of beef.
Enhance your dining experience with unlimited Moët & Chandon champagne and expertly curated wines selected by the sommelier. Finish off the lavish feast with a dazzling array of homemade desserts and pastries, ensuring a grand finale for your festive celebration. Hugo’s Festive Brunch is available on December 25, 26, 28 and 29, 2024 and January 1, 2025, and is priced at HK$1,188 per adult and HK$688 per child.
For reservations, contact +852 3721 7733 or click here
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