Cooking for Father’s Day is a thoughtful and meaningful action. An expression of love, preparing and enjoying a meal together provides an opportunity to spend quality time and make memories to cherish.
Not only is it the healthier and more economical option with control over nutritious ingredients, but it is also a way to showcase your culinary skills while showing your father how much he means to you. Dine in the comfort of your own home with these five dish ideas, which you can prepare with ease, as well as your own personal touch.
Read more: Where to celebrate Father’s Day 2024 in the Klang Valley
Steak and eggs
This hearty breakfast is a classic and is perfect for dads who love a protein-packed start to their day. The combination of juicy steak and perfectly cooked eggs is both filling and satisfying. All you will need is steak, eggs, butter and aromatics such as thyme, rosemary, and garlic.
Gourmet burgers
Homemade gourmet burgers allow you to customise toppings and ingredients to suit your dad’s preferences. It's a fun and interactive meal that brings a bit of backyard BBQ flair to your Father's Day celebration. Season your burgers by buying ground beef and add flavouring to your liking.
See also: What to do in KL this June 2024
Chicken Caesar salad
This salad is a lighter yet flavorful option. The combination of grilled chicken and Caesar dressing provides a delicious mix of protein and greens, making it a healthy yet satisfying lunch choice. All you will need is lettuce, chicken breast, croutons, Parmesan cheese, and dressing.
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Baked salmon with lemon and dill
This dish is both elegant and healthy. The fresh flavours of lemon and dill complement the rich, buttery texture of the salmon, making it a sophisticated yet easy-to-make dinner option. The salmon fillets can be cooked in the oven, allowing for more hands-off time.
Apple pie
Apple pie is a timeless classic that brings comfort and nostalgia. Making a homemade pie shows extra effort and care, and the warm, spiced apples are a crowd-pleaser. If baking is not your forte, using store-bought pie crust can save both time and effort, allowing you to focus on the cinnamon and nutmeg-spiced filling.
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