As Valentine’s Day approaches, Island Shangri-La invites all to experience a captivating array of culinary offerings designed to celebrate love in style. Embrace the enchantment of this special season with unforgettable meals and delightful moments.
At Lobster Bar and Grill, couples can savour decadent dishes, including freshly shucked Girardeau oysters and caviar, marinated foie gras terrine with Perigord truffle, and a creamy lobster bisque. Guests can choose between main courses of beef tenderloin or Boston lobster. The evening culminates with a delightful peanut butter and cherry dessert.
The menu is available for HK$1,888 per person, which includes a complimentary glass of champagne.
(Photo: courtesy of Lobster Bar and Grill)
(Photo: courtesy of Lobster Bar and Grill)