Eng

GLOBALink | Taste of SCO - Oshi Burida, Tajik "herbal dish"

XINHUA
發布於 2021年12月25日06:20 • Huang Aiping,Xu Liang,Fan Haoyu,Su Yiren

Click to see how Oshi Burida, a famous Tajik dish with various herbs in it, made its debut at the Festival of National Cuisine SCO-Beijing CBD.

Produced by Xinhua Global Service■

廣告(請繼續閱讀本文)

更多 Eng 相關文章

China's foreign trade up 5.7 pct in first four months
XINHUA
Chinese premier urges Xinjiang to boost people's wellbeing, high-quality development
XINHUA
Former ICBC vice president expelled from CPC
XINHUA
Sci-tech innovation empowers modern coal industry in China's Ningxia
XINHUA
Xinhua News | Xi, Hungarian PM hold talks in Budapest
XINHUA
Enjin Relaunches Spark Program, Offering 200,000 Free Transactions for Enjin Blockchain Adopters
PR Newswire (美通社)
Interview: China's voice on int'l humanitarian affairs very significant: ICRC Director-General
XINHUA
China's space weather center predicts strong solar flares
XINHUA
China develops new generation heavy-ion accelerator for cancer treatment
XINHUA
ChineseToday | A post-80s devotes himself to bonsai art
XINHUA
In India, Black Sheep Restaurants searches for royal flavours to bring back to Hong Kong
Tatler Hong Kong
SF Intra-city Delivery Orders of Comprehensive Delivery Increased 50% during May Day Holiday
PR Newswire (美通社)
China's State Council appoints new assistant foreign minister
XINHUA
Beijing to build more greenways by 2035
XINHUA
Xinhua News | Xi says China, Hungary always respect each other, pursue mutual benefit
XINHUA
Law-based system, tech innovation, comprehensive management important in lake protection
PR Newswire (美通社)
U.S. House votes to kill motion to remove Speaker Mike Johnson
XINHUA
The challenged Chinese youngster with an art work displayed in the Louvre
XINHUA
New passenger air route to link Nanjing, Kuala Lumpur
XINHUA