Indulge in an exquisite lunchtime meal crafted for a refined taste, available Monday to Friday from 12pm to 2.30pm, starting at HK$328. Savour Porterhouses distinguished raw and soups selection which pave the way for a lavish entrée. Standout selections include the vibrant kingfish ceviche, rich lobster bisque, charred jumbo prawn, and dry-aged burger. Conclude with a delightful mignardise and premium coffee or tea for the perfect afternoon meal.
Enhance this unforgettable experience with an optional 36-month Parmigiano Reggiano pasta, perfect for two and priced at only HK$98. The pasta meets molten cheese in the cheese wheel, topped with a champagne cream.
Book via the official website to enjoy an exclusive 10% discount
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